Unusual recipes

Boxing day quesadillas


Serves 4

Cooks In15 minutes

DifficultySuper easy

Nutrition per serving
  • Calories 449 22%

  • Fat 15.8g 23%

  • Saturates 7.5g 38%

  • Sugars 23.4g 26%

  • Salt -g 0%

  • Protein 34.5g 69%

  • Carbs 42.4g 16%

Of an adult's reference intake

Ingredients

  • 8 soft tortillas
  • 8 tablespoons quality cranberry sauce
  • 300 g leftover cooked higher-welfare turkey
  • 1 x 150 g camembert
  • a few sprigs of fresh thyme

Recipe From

Jamie Magazine

By Georgina Hayden

Method

  1. Lay out 4 tortillas and spread them with 2 tablespoons of cranberry sauce, then shred up and divide the turkey between them.
  2. Slice the camembert as thinly as you can and spread out evenly over the turkey and scatter with thyme leaves. Top each with a final tortilla.
  3. One by one, dry fry the tortillas in a large frying pan over a medium heat.
  4. Once the underside is crisp and golden (about 2 to 3 minutes), gently flip over and fry for a few minutes, then slide onto a board and cut into wedges.

Watch the video: How to make turkey rissoles (November 2020).